Skip to the content
Our vineyards are distributed between Manacor, Porreres and Felanitx. We currently have more than 10 hectares of organic grapes, where the native grape callet, prensal blanc and giro predominate. We are certain that the grape is extraordinary, the time and care that we constantly dedicate to its care guarantee it.
Organic farming is a reunion with nature and with our viticultural heritage. The environment is taken care of, the wine-growing landscape and little aggressive natural products are used. The self-sufficiency of the ecosystem is sought by closing cycles, composting organic matter and using green manures or plant covers in search of the balance of the plant and the environment. Comparing with the conventional viticulturist, in the organically grown vineyards after a few years a greater resistance to pests and diseases is observed, a greater amount of yeast in the grape skins, greater total acidity and less pH, higher aromatic quality and color .
The climate of this area has a positive influence on the vineyard, having an important role in the development of the plant and the ripening of the grapes, it is characterized by low rainfall, hot and dry summers and winters with night frosts, long temperature fluctuations between the day and at night that favor the slow ripening of the grape, accumulation of sugars and a higher concentration of tannins, polyphenols and wine color.